Antonelli's Cheese Class x Fresh Chefs
Oct
21
6:30 PM18:30

Antonelli's Cheese Class x Fresh Chefs

Antonelli’s "Cheese 101" classes are an intimate way to get to know the "7 Styles of Cheese." They guide you through each style of cheese and taste specific examples (both pasteurized and unpasteurized), accompanied by olives, nuts, and Easy Tiger bread. They also bring out a number of additional pairings like chutneys and charcuterie bites, depending on that evening's cheese selection.

The best part? You get to indulge and feel good about it. This class is their Charitable Cheese Cause Class of the Month - and in October, they’ve chosen us!

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Fresh Chefs Spotlight in March at Hearth and Soul!
Mar
1
to Mar 30

Fresh Chefs Spotlight in March at Hearth and Soul!

During the month of March, a local retailer, Hearth and Soul will be spotlighting our work and donating a portion of sales to support Fresh Chefs Society when you purchase a beautiful candle of their chosing.

Hearth and Soul is a gathering place and shopping experience where you can discover beautiful things for yourself, your home or someone special in your life. Our curated collection of simple, modern and classic items, including top brands and artisan goods, will both warm your heart and feed your soul. Our floor plan is carefully designed to feature each room of the home; including the Women’s & Men's Closets, Family Room, Dining Room, Kitchen & Bar, Pet Corner, Library, Bed & Bathroom, Patio and more. This special space is also created to delight and simplify your life by hosting community events, providing design services and offering a modern gift registry.

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Feb
28
6:00 PM18:00

Apprentice Class of 2019: Menu Planning and Cooking on a Budget.

The Apprenticeship Program is a six-month program that introduces youth to the full spectrum of the food service industry and provides on-the-job training experiences in a variety of settings. Each Fall, we invite youth who are interested in learning more about the food industry, to apply and participate in a supportive and interactive interview process, obtain their food handlers certificate, assistance in resume building, public speaking experience, and exposed to environments where dining and food are central to social interaction.


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Feb
26
6:00 PM18:00

Apprentice Class of 2019: Cooking is therapy.

The Apprenticeship Program is a six-month program that introduces youth to the full spectrum of the food service industry and provides on-the-job training experiences in a variety of settings. Each Fall, we invite youth who are interested in learning more about the food industry, to apply and participate in a supportive and interactive interview process, obtain their food handlers certificate, assistance in resume building, public speaking experience, and exposed to environments where dining and food are central to social interaction.


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Feb
23
12:00 PM12:00

Apprentice Class of 2019: Produce of the Month with Central TX Food Bank

The Apprenticeship Program is a six-month program that introduces youth to the full spectrum of the food service industry and provides on-the-job training experiences in a variety of settings. Each Fall, we invite youth who are interested in learning more about the food industry, to apply and participate in a supportive and interactive interview process, obtain their food handlers certificate, assistance in resume building, public speaking experience, and exposed to environments where dining and food are central to social interaction.

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Sep
9
5:00 PM17:00

Feeding Their Future - Fresh Chefs Society Annual Fundraiser

Fresh Chefs has run on nearly 100% volunteer power until now. It’s high time to invest in our inaugural Executive Director in 2019, and to do it having a very good time indeed. A new leader will bring more programming to more youth and create more meaningful connections and conversations around dinner tables across Central Texas.

So, come explore a wild and happy array of flavors from some of Austin’s favorite chefs and from Fresh Chefs Apprentices throughout the evening. Bring old friends and make new ones. Take home an experience, gift card or product donated by our generous business and food community through our signature silent auction table. Most importantly, help support Fresh Chefs Society’s mission to empower youth in foster care through food.

General admission: $50.00
VIP Reception admission: $150. Join us an hour before for a special reception and early access to the silent auction table.

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The Art Institute of Austin Presents: Chef's Night
Feb
23
5:30 PM17:30

The Art Institute of Austin Presents: Chef's Night

The Art of Institute of Austin is excited to host an evening of great food to benefit Fresh Chefs Society. Culinary students will showcase the skills they've perfected over the course of their education in a pre fixe five-course meal. 

The night will begin with a cocktail hour that will include signature cocktails and light hors d'oeuvres, 5:30 pm - 6:30 pm, and then transition to dinner at 7:00 pm. 

Tickets are $45.00 and can be purchased here. 

Join us for evening for an evening of culinary celebration and support foster youth in Austin!

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Change1 Thanksgiving Celebration
Nov
18
12:00 PM12:00

Change1 Thanksgiving Celebration

Change1, an Austin-based non-profit young people who age out of the Texas foster care system to adulthood by planting a new way of thinking, one of hope, possibilities and purpose, is a favorite of Fresh Chefs's. They are hosting their 4th Annual Thanksgiving Celebration on Saturday, November 18, 2017 at ACC's Eastview Campus. The celebration is open for all, but the guests of honor are the youth in care. To register and find out more information, click here. 

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Oct
25
6:30 PM18:30

Fresh Chefs Potluck

Meeting every other month, we gather around a table in a volunteer's home, and enjoy a meal together. Youth and volunteers bring a dish to share and let food work its magic! 

Our potlucks are a great opportunity to see our mission in action. Anyone considering becoming a part of Fresh Chefs volunteer family are welcome to join! To learn more, please email us at info@freshchefssociety.org. 

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Oct
20
7:00 PM19:00

One Reason Why

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COCKTAILS • CUISINE • MUSIC • LIVE & SILENT AUCTION

 

Ten Thousand Villages annual international celebration kicks off this Friday. Fresh Chefs Apprentices will serve guests delicious food from local eateries throughout the evening.

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Aug
28
6:00 PM18:00

LA CONDESA X HOTEL CARLOTA DINNER

CDMX in ATX! On Monday, August 28th, La Condesa Austin will host its first annual collaboration dinner with guest chefs from Ciudad de Mexico. Explore the diverse flavors of our southern neighbor with a seven-course menu created by the La Condesa team and guest chefs Joaquin Cardoso and Sofía Cortina of Hotel Carlota. Lucky us, after the night's over, La Condesa will continue to offer a dish from this special menu with a portion of proceeds to benefit Fresh Chefs! Special thanks to Executive Chef Rick Lopez for thinking of us as the beneficiary for this exciting collaboration! Space is limited.

For tickets: lacondesaxhotelcarlota.splashthat.com

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